Dinner like somebody's expecting you.
Twelve tables, a short menu that changes with the market, and a kitchen you can see from every seat. Come as you are. Leave full.
Twelve tables, a short menu that changes with the market, and a kitchen you can see from every seat. Come as you are. Leave full.
the menu moves with the market. this is how it usually looks; the chalkboard is the truth.
See the whole menuA short menu done properly. Everything is cooked to order, most of it over the fire, all of it from ingredients we would name out loud.
A natural-leaning wine list, three good beers, and a negroni Ida will not let us take off the menu. Ask what's open; something always is.
Seats eighteen for birthdays, rehearsals, and long arguments about nothing. Book it with a phone call and a handshake.
(555) 014-8842
We hold half the room for walk-ins. For six or more, call ahead and we'll set the long table.